Summer Adventures
Experience rugged outdoor adventures by day and savor the luxurious comforts of the Rainbow Ranch Lodge by night with our summer Adventure Packages.
Dinner | Desserts | Bar Bites | Beverage Menu | Wine Menu
An -RR Thanksgiving
STARTERS
Roasted Winter Squash Soup
Lime Crème Fraîche, Toasted Pepitas, Pumpkin Seed Oil
Oregon Dungeness Crab Cakes
Micro-Greens, Sauce Gribiche
Spinach Salad
Local Spinach, Candied Walnuts, Amaltheia Dairy Chévre,
Pickled Red Onion, Balsamic Vinaigrette
Wagyu Carpaccio
MT Wagyu Company Beef Carpaccio, Parmesan, Micro-Greens,
Extra Virgin Olive Oil, Flake Sea Salt
ENTRÉES
Turkey
Roasted Montana Hutterite Turkey, Sage Brioche Stuffing,
Glazed Carrots, Port Cranberry Relish, Herbed Jus
Ribeye
Mesquite Grilled 14oz. Beef Ribeye, Truffled Potato Purée,
Roasted Broccolini, Horseradish Cream
Bison
Mesquite Grilled Bison Hanger Steak, Bison Kielbasa, Potato Purée,
Port Braised Red Cabbage, Red Wine Demi-Glace
Alaskan Sockeye Salmon
Grilled Alaskan Sockeye Salmon, Organic Fingerling Potatoes,
Sautéed Spinach, Pinot Noir Butter Sauce
Gnocchi
Potato Gnocchi, Oregon Chanterelle Mushrooms,
Grilled Leeks, Parmesan Velouté
DESSERTS
Pumpkin Cheesecake
Ginger Graham Crust, Salted Caramel Sauce, Praline Tuile
Apple Galette
Vanilla Bean Ice Cream
"Moquador" Chocolate Genoise
Raspberries, Dark Chocolate Mousse, Chocolate Glaze
House-Made Ice Creams and Sorbets
All menus subject to change. We are proud to support local dairies, farms and ranches
whenever possible to provide you with the freshest ingredients Montana has to offer.
Kindly refrain from using cellular phones in The Restaurant. Parties of six or greater
are presented with one check which includes a 20% gratuity. Consuming raw
or undercooked meats, poultry, seafood, shellfish or eggs may increase
your risk of food-borne illness. Ask your server which dishes apply.
